I recently became the proud owner of a sugar thermometer and the need to try and create every sweet ever invented suddenly became my new hobby. Follow me on a sugar infused trip through the gooey world of boiling sugar, each week I'll be baking up a fresh batch of sweets and sharing the results... the good, the bad and the straight into the bin!
Marshmallows
Honeycomb
Jazzies
Chewy Toffee
Peppermint Bark
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